Recipes

Instructions: 

Line bottom of (10x10 in) baking pen with about half of the ladyfingers, cutting to fit as necessary. Drizzle half of espresso mixed with milk over ladyfingers, and then drizzle half of the melted Strawberry cream Fruitfull® bars. Set aside.

In a bowl beat together cheese, powdered sugar, and vanilla until stiff peaks form. Add whipped whipping cream and beat until just combined. Spoon half of the cheese mixture over ladyfingers, spreading evenly. Top with another layer of ladyfingers. Layer with remaining espresso and milk, melted Strawberry cream Fruitfull® bars, and cheese mixture. Garnish with chocolate powder.

Cover and chill for several hours.

Recipe submitted by:
Biljana Culibrk
Richmond, VA