Recipes

Calypso Caribbean Coleslaw

1 bag( 10 ounces) angel hair coleslaw
1 large carrot, grated
1 large mango, peeled and thinly sliced
1 green onion, minced
1 jalapeno pepper, seeded and minced
1/3 cup Be Happy and Healthy® Snacks- Calypso Cashews
1/3 cup Be Happy and Healthy® Snacks- Jamaican-Me-Crazy Cranberry Mix
1/4 cup snipped cilantro


    Dressing
1 Fruitfull® Banana Cream Bar, softened
1/4 cup plain yogurt
1 Tbsp lime juice
1 Tbsp canola oil
1/4 tsp ground allspice
1/4 tsp crushed red pepper
garnish- toasted coconut (optional)

Instructions: Place the ingredients for the slaw in a large mixing bowl. In a small bowl whisk the ingredients for the dressing together till well blendedToss with the slaw mixture to evenly coat. Garnish if desired. Serves 6.

Recipe submitted by:
Roxanne Chan
Albany, CA

 


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