Smash 3-4 Happy Indulgence Chocolate dipped Strawberry bars in a gallon size Ziploc bag. cover bottoms of the cooled pie shells. Place whole strawberries pointed side up covering entire bottom of Happy Indulgence Chocolate dipped Strawberry bar covered bottom of the pie shell. Pour Jell-O mix over top of berries until pie shell is filled and berries are covered. Spoon cool whip over top of filling. Chill for 1-2 hours before serving. Drizzle a little hardening chocolate syrup on right before serving!

 

Note*** Extra strawberries or Happy Indulgence Chocolate dipped Strawberry bars can be stored and saved for next time by placing leftovers in Ziploc bags and into the freezer!)

 

"This is my favorite dessert!  Since strawberries are almost available all throughout the year you can make this for any holiday and especially for special get together's with any chocolate lovers!!"